Rhubarb: The Pioneers’ Pie Plant
By Jackie Clay-Atkinson
Rhubarb was first cultivated in China in pre-medieval times and eventually was traded along the famous Silk Road to Russia and most...
Practical Prepping
I decided for my own family that I wanted to take a more practical approach to preparing. I don’t call it prepping, I prefer to look at it as living a sustainable, yet useful life.
A Beginner’s Guide To Preparedness
By Jackie Clay-Atkinson
I’ve written a lot about food storage for a preparedness pantry in the past. Much of it is now found in the...
The circle of homesteading
By Patrice Lewis
It all started one day about 20 years ago when I was cleaning the barn.
My task involved shoveling manure into a compost...
